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The aroma of freshly baked cupcakes swirls through the bustling party hall, their frosting glistening under twinkling fairy lights. Hoho’s mission? Transform the wobbly dessert table into a masterpiece before guests swarm in. Stack tiers with military precision—vanilla crowns on chocolate bases, raspberry bursts nestled beside caramel swirls. Watch for sneaky toddlers eyeing sprinkles, and diplomatically redirect Uncle Bob’s third attempt to “taste-test.” Juggle napkins printed with cartoon dragons, match dietary flags (gluten-free unicorns, vegan dragons), and deflect the inevitable frosting fingerprint on your sleeve. The clock ticks. Laughter bubbles louder. One final spin of the cupcake stand—perfection. Let the sugar chaos begin.
